Tag Archives: fermented foods

The Sauerkraut & The Kettlebell

Cabbages were in good supply at the beginning of the month so I took the opportunity to refine my sauerkraut making ability with the aid of my kettle bell which worked very well. This extra weight really did put pressure … Continue reading

Posted in Catch & Store Energy, Obtain a Yield, People care, Small & Slow Solutions | Tagged , , , , , , , , | 5 Comments