You can’t work on an empty stomach.
We don't need to go too far out of town to be able to see Kangaroos. They mingle in the fields with cattle and sheep, grazing on the grass and lazing under trees in the heat of the day. Much the same as our guinea pigs and rabbits. Eat, eat, eat, slumber. Rpt. Our rabbits … Continue reading Grazers
When I go out onto our raised deck I am hit with the perfume of Spring. Honeysuckle has always been in this garden since we moved in. It was just a small evergreen vine with leaves. I even confused it with a native plant until it got more water and care and took off with … Continue reading In Praise of Honeysuckle
Mr DIG was curious about Milk Kefir. He was asking questions. Seeking further information. So with a little inquiring we procured some in a matter of hours. From Miss L. "Where are we meeting her?" DIG asked. "Outside the 24 Hour Gym." "OK." He said in a tone indicating the dubious sounding nature of … Continue reading Milk Kefir – Welcome Home!
“The greatest change we need to make is from consumption to production, even if on a small scale, in our own gardens. If only 10% of us do this, there is enough for everyone. Hence the futility of revolutionaries who have no gardens, who depend on the very system they attack, and who produce words … Continue reading Farmer Wants A Life
I have a growing forest of tagasaste seedlings climbing to the sky. I've recently repotted them into individual pots to encourage quicker growth. They are doing well and will eventually be a key part of our Phases of Abundance scenario for the new garden. As summer approaches in the southern hemisphere the garden is drying … Continue reading Mulch Production
Petit Paradis 