I have the dehydrator belting out jerky at the moment. Its the first time I've made it. Looks and smells ok so far. Also busy with drying herbs for mixes, chocolate zucchini cake, spinach pie, home-made ice-cream and nurturing the kefir (which is doing really well with the current weather). Going to get a broth … Continue reading Home Goods
Month: November 2011
Free Range Guinea Pigs
People are frequently delighted when they wander through our garden to find Maiki and Jaz scurrying around beneath bushes and around pots. They are free to roam the garden and really do not stray anymore than probably five metres max, if that. They choose whether they want to sleep in a little grotto area built … Continue reading Free Range Guinea Pigs
Water Chestnuts
I've grown water chestnuts over the last couple of years. Nurtured from just a few to now enough corms to fill a couple of plastic tubs. This year they are doing well. After relocating them from their little pots that had been submerged in the pond to the plastic tubs they took off. This was … Continue reading Water Chestnuts
The Zucchini Island Self-sufficiency Challenge
Following on from the post for backyard edibles and also backyard garden blogs, I have discovered another backyard gardeners blog called Zucchini Island.This is just what I wrote about some days ago. Others recording their journey in the backyard growing edibles for their consumption. And they are very real journeys. After reading some of Jason's … Continue reading The Zucchini Island Self-sufficiency Challenge
A Mulching Adventure
The new raised garden bed at the back of the block is in need of fill.The broad beans are nearly done and there are corn and tomato plants that I just had to get in somewhere. The rest of the garden bed is still shallow and the dirt that I put in there is not … Continue reading A Mulching Adventure



