Towards Self-Reliance in Suburbia
In our garden, the pumpkins are being harvested. We had about ten or so small pumpkins and a couple of larger ones. The smaller size is ideal for our family. The tomatoes are coming along well too. I have grown some of the best tomatoes I've ever grown this year. A combination I think of … Continue reading The Hands-On Harvest
I am born under the star sign of Pisces. At a sub-conscious depth it is as though this zodiac has only ever deemed me fit for feeding fish, rather than catching them myself. I am changing this. I have been quizzing local fisherman on the ways of securing a decent catch. Preferably from land, with … Continue reading Pisces
I continue on my own personal food revolution . . . Though the picture above of our garden during late summer here in the Far South shows an indication of summer abundance, it is what grows between the crops that has interested me. Ripening pumpkins hang from vines or sit on carefully placed, tufted cushions … Continue reading Inner Harvest
A bright, shiny, new Year. So much has occurred. So much continues to occur. Somewhere in the middle of the month we crossed over into our first year of living here in Tillellan. Firstly, in the garden. I have concentrated on mulching the garden beds quite thickly with the meadow hay we managed to procure … Continue reading January Update 2019
Every man and his orange fish has a post on the wonderful probiotic kombucha. I get asked fairly regularly for a Scobie for others to start their own, or instructions on how to do it. So I decided it was time to create my own post as a quick and easy reference place to send … Continue reading Making Stuff: Kombucha
